French for ‘melted’, Fondue is a traditional Swiss dish of melted cheese that had originated from Alpine herdsmen and has been around since the 18th-century. Today, Emmi offers a distinct fondue line that allows for a simple, unique dish to be served when gathering with a group of friends or family. Leave the fuss at the store and bring the fun home.
The product I reviewed was the Original Emmi Fondue. This fondue is described as “Creamy and rich with the traditional Swiss flavor.”
This product definitely made fondue easy! All you need is a place to warm up the fondue and something to dip into it. I enjoyed the simplicity of the steps involved and the fact that I didn’t need to add anything to it! I wouldn’t rank this fondue as high as the kind you can get at some restaurants, but for a quick and easy fix at home it was great. The package came with instructions on how to vary it up such as adding tomato paste for a more Italian blend, but I stuck to the original without any added flavors because I wanted to try it out how it came on its own. I would love to try this with the tomato paste too in the future to see how it changed. My husband had never tried fondue and was expecting something more like regular cheese and was really surprised when it didn’t taste as he was expecting, since fondue has its own unique taste. This is a great product though, and I would definitely suggest it to anyone who was looking for a good fondue!
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Emmi Fondue is offered in a variety of flavors with 4 different cheese fondues and one swiss chocolate. Emmi Roth USA products can be purchased from their website.
I received a product or products to share my thoughts. Opinions are my own and NOT influenced by any compensation.